Bringing Duck, Chips & douceur de vivre to London.
Monsieur Le Duck is the hot new pop-up restaurant bringing duck and the luxurious flavours of food and wine of South-West France to the beautiful glass-fronted premises in the heart of London.
Situated on Brushfield Street between Liverpool Street and Spitalfields Market and inspired by the douceur de Vivre of Gascony, Monsieur Le Duck offers a simple but flavoursome selection of food that transports patrons from the London to a land of relaxed eating and drinking.
With a delicious menu that is centred on duck cooked three ways, this unique pop-up serves up a choice of juicy, delicious and tasty Confit Duck Leg, Duck Magret Breast or Duck Burger, all served with chips and a healthy mixed leaf salad. Sides with a modern twist such as Green Beans, Seasonal Greens with Lardons and Puy Lentils compliment the mains, while classic French desserts such as Crème Brûlée, Tarte Aux Pommes & Fromage A Trois make up the dessert offerings. As no French meal is complete without wine, Monsieur Le Duck keeps the drinks flowing with an offering of carefully selected wines from the South of France, signature Armagnac based aperitifs and French beers.
With a bubbling atmosphere, succulent and luscious Duck options, sweet desserts and an epic offering of wine, Monsieur Le Duck has brought the long lunches of village squares in the South-West of France, carafes of wine, laughter amongst friends and duck, lots of duck to the heart of London.
Available throughout the day, 7 days per week until May 2019, Monsieur Le Duck’s pop-up restaurant is the place to go.